COLD AND CO showcases its products at the « Salon des Maires et des Collectivités Locales »

21/22/23
NOVEMBRE 2023

PORTE DE VERSAILLES
PAVILLON 6 – H10

Come and meet us and discover our range of products dedicated to the transport and storage of your heat-sensitive products. Our solutions are particularly well-suited to the new uses of local authorities for transporting food products, as well as to the new urban challenges of energy transition.

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More informations about the show:

The Salon des Maires et des Collectivités Locales has been held for almost 20 years, in partnership with the AMF and in conjunction with the Congrès des Maires de France et des Présidents d’intercommunalité. In all its editions, it has brought together over 1,200 exhibitors, 50,000 participants and 350 speakers.

The show brings together a veritable ecosystem of key players:

  • Local players
  • Solution providers
  • Institutional partners
  • Media partners

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COLD & CO’s CarryTemp XL9 supports the ColisActiv program

Laisser un commentaire / They talk about us /

In Lyon and the surrounding area, over a million parcels have already been delivered by cargo bike, thanks to the ColisActiv program.  Photo Michel Nielly The ColisActiv program, set up by the Metropole de Lyon, has reached an important milestone with the delivery of its one millionth parcel by cargo bike in the center of the

COLD & CO’s CarryTemp XL9 supports the ColisActiv program Lire la suite »

Cold-chain solutions company COLD & CO has teamed up with Blulog to provide a system for tracking temperatures

News /

Cold-chain solutions company COLD & CO has teamed up with Blulog to provide a system for tracking temperatures in thermal, lightweight containers during the last mile of food delivery to customers.   RFID Journal, Jul 03, 2019   Several European delivery companies are striving to make the last mile of food delivery fast and ecological.

Cold-chain solutions company COLD & CO has teamed up with Blulog to provide a system for tracking temperatures Lire la suite »

COLD & CO at the Cyclo-Cargologie Forum in Paris : a focus on decarbonised urban logistics

Evénements /

On March 12th, we were present in Paris to participate in the Cyclo-Cargologie Forum, an event that has become a must for cycloclogists. Organised by Boites à Vélo – France and Boites à Vélo – Paris & Ile de France with the support of the City of Paris and the Métropole du Grand Paris, this

COLD & CO at the Cyclo-Cargologie Forum in Paris : a focus on decarbonised urban logistics Lire la suite »

Transport at controlled ambient temperature between +18°C and +25°C : a logistical challenge for medical devices

Témoignage /

The thermal challenge +18°C to +25°C at the heart of medical logistics In the field of the transport of medical devices of in vitro diagnostics (IVD), some entities face a particular challenge: maintaining a strictly controlled temperature between 18°C and 25°C, regardless of the season. In both winter and summer, this requirement for thermal stability

Transport at controlled ambient temperature between +18°C and +25°C : a logistical challenge for medical devices Lire la suite »

A major player in food delivery adopts the passive cold chain with CarryTemp from COLD & CO

Témoignage /

A refrigeration logistics revolution at the service of agility, economy and sustainability A French leader in home food delivery recently redesigned its fleet and delivery practices. Exit the refrigerated trucks, place to a more agile and economical solution: passive refrigeration with the isothermal and refrigerated CarryTemp containers from COLD & CO. 1. From a compartmentalized

A major player in food delivery adopts the passive cold chain with CarryTemp from COLD & CO Lire la suite »

How do you deliver prepared meals to your customers’ homes?

Témoignage /

Our isothermal packaging Fresh Paper Pack presented by  BOKA FOOD Our client ? Luigi de Luca, competitor in Strongman, son, grandson and little brother of restaurateur, wanted to combine these two worlds by creating in 2020 BOKA FOOD, a company specializing in the delivery of prepared meals (Meal Prep) healthy, balanced, local and adapted to people

How do you deliver prepared meals to your customers’ homes? Lire la suite »

Fresh express delivery without refrigerated trucks: reinventing last-mile logistics

Témoignage /

Delivering fresh and frozen products without a refrigerated truck? This is the challenge taken up every day by the teams of a major player in national express delivery. Using standard dry vehicles and our CarryTemp PM 146L and GM 360L self-contained isothermal containers, this cold chain professional ensures controlled, reliable… and flexible deliveries. 1. Dry

Fresh express delivery without refrigerated trucks: reinventing last-mile logistics Lire la suite »

La Petite Boucle & La Laiterie de Saint-Malo : the cyclologistic at the service of fresh and local

Témoignage /

How to deliver ultra-fresh products in the heart of a tourist city like Saint-Malo, while respecting the cold chain and reducing the environmental impact ? This is the challenge brilliantly met by La Petite Boucle,cooperative specializing in cyclologistics, in partnership with the Laiterie de Saint-Malo. A logistics hub in the heart of the port Since

La Petite Boucle & La Laiterie de Saint-Malo : the cyclologistic at the service of fresh and local Lire la suite »

Distribution of heat-sensitive health products – How to maintain the temperature?

News /

A topical challenge with the upcoming distribution of the COVID-19 vaccine The development and distribution of a COVID-19 vaccine raises several questions about the logistics of distributing health products. The challenge concerns both the number of doses to be dispensed, the countries and manufacturing sites, but also the temperature range to which the product will be

Distribution of heat-sensitive health products – How to maintain the temperature? Lire la suite »